Goat Head

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₦5,779

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Goat Head is a premium cut of meat that includes the skull, cheeks, tongue, and sometimes the brain and skin of the goat. It is highly valued in traditional Nigerian cooking for its rich, gamey flavor, variety of textures, and ability to absorb spices during cooking. This cut is perfect for preparing delicacies like Isiewu or for adding depth to soups and stews.

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Goat Head
₦5,779 ₦0
₦5,779